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Miguel Cepeda López
0 Followers
2 Following
España: Badajoz (Extremadura)
Accountant, content creator & developer. I write about recipes, DIY, and whatever else sparks my curiosity. Expect variety.
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@miguelcepeda
45
about 18 hours ago
Thank you very much!
@miguelcepeda
45
about 18 hours ago
You’ll have fun experimenting—there are so many options!
@miguelcepeda
45
1 day ago
Yes. I feel the same way—and I’ve only been here a short time.
@miguelcepeda
45
1 day ago
Thank you very much, CHESS BROTHERS! I appreciate your evaluation and support. I will use the chessbrothers tag, review the information abou
@miguelcepeda
45
1 day ago
Thanks! It’s simple but so satisfying—glad you liked the presentation. Have you tried other fillings too?
@miguelcepeda
45
2 days ago
Thank you for this welcome and for the curation votes; I really appreciate it. I already really like the community—everyone is so friendly.
@miguelcepeda
45
2 days ago
You don’t have to thank me; your sincerity really shows. Take your time to share those memories—we’ll read them whenever you’re ready. Besid
@miguelcepeda
45
3 days ago
Qué bueno que ya arreglaron la cocina, aunque al final esos días de improvisación no fueron en vano, ¿no? Me gustó esa combinación de pollo,
@miguelcepeda
45
3 days ago
I was struck by the idea of combining pork jelly with the rest. Do you make the pork jelly yourself or buy it ready-made? What type do you u
@miguelcepeda
45
3 days ago
Don’t worry, you just have to make sure it has at least 300 for next time. I use Obsidian, with the “better word count” plugin for that, but
@miguelcepeda
45
3 days ago
Does it turn out very sweet with the condensed milk, or is the balance good? What other Filipino dessert would you recommend to someone tryi
@miguelcepeda
45
3 days ago
Onion, bell pepper, tomato, etc.: I love them, but... be careful 😨 because you’re nowhere near 300 words. They could mute you.
@miguelcepeda
45
3 days ago
Oh, you turned absence and a memory into something creative and meaningful. I think something like this can say much more than a thousand wo
@miguelcepeda
45
3 days ago
What side dish would you recommend for this soup? I’d like to know how it is traditionally served.
@miguelcepeda
45
3 days ago
¡Muchas gracias! Espero divertirme, sí. Y en caso de ser cierto que es esta es the best web3 network ever, entonces menos mal que escogí est
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